Charcuterie After the Tears

After an android story moved me to tears, charcuterie and red wine were waiting at lunchtime. It was the day I visited “FUTURE OF LIFE＋” at MoN Takanawa.

The platter I chose at MoN Kitchen by Spiral included loin ham, mortadella, mortadella nero, and smoked chicken liver. Enjoying a variety of charcuterie with red wine in a cutting-edge building—just that was enough to make me feel happy. Time spent crying over a story, and time spent enjoying a meal. Both on the same day.